OVER CARP BAITS - OVERSTICK BAG & METHOD MIX | YELLOW FRUITS ACID BLEND | 2KG | READY TO USE

OVERSTICK is the perfect evolution of a classic stick mix, an innovative, multifunctional, super-attractive product that perfectly complements our boilie range. You'll immediately notice the difference compared to similar products, as it's an ultra-versatile, highly concentrated product that required months of development and which, we assure you, will prove to be the wild card that will give you the edge in many situations. We've included a very high percentage of protein hydrolysates, soluble flours, whole and floured crustaceans, OCB homemade food, chopped boilies of the relevant flavor, OCB Special Powder, and much more. Its unique, ready-to-use formulation makes it excellent for use with bags, PVA nets, and method mixes; we recommend its use for carp and feeder fishing, but also for match fishing as it will create a zone of strong interest near your bait. Furthermore, it can be processed and used as needed; in fact, the more we compact and press it, the slower its dissolution will be, thus prolonging its shelf life in water. Further enhancing its effectiveness is the "up & down" effect that occurs after a few minutes of immersion in water, releasing lighter particles upward, thus increasing its effectiveness throughout the water column.

Yellow Fruits Acid Blend is the ultimate search bait! If you're looking for a highly acidic bait that works well in any environment, is particularly quick to engage, and can entice even the most apathetic carp, Yellow is the right choice! It's a "Winter/Rapid" bait, designed to perform at its best in the cold season as well as for quick fishing sessions and competitions, where maximum attraction is needed in a short time. Incredibly effective in winter, thanks to its highly absorbent structure created by the exclusive use of soluble fishmeal, LT, blood plasma, and technical birdfood, among which our Overwhite and Yellow HP24 stand out. It contains a high percentage of yeasts, pre-cooked, pre-digested, and dextrinized flours, as well as latest-generation probiotics to make it extremely digestible. The instantaneous interaction with the liquid element is further enhanced by a molecular combination of solvents and esters that rapidly convey aromas into the water.